Young Potato Salad
0
0
⏳ Time
25 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Young Potato Salad
Ingredients
- New Potatoes - 26.5 oz
- Tomatoes - 4 pieces
- Sausages - 8 pieces
- English cucumber - ½ piece
- Scallions - 1 bunch
- Sun-Dried Tomatoes - 2 fl oz
- Olive Oil - 0 fl oz
- Champagne Vinegar - 0 fl oz
Step by Step guide
Step 1
Boil the potatoes in salted water until soft, drain and cool. Cut in half.
Step 2
Grill the sausages, cool, and cut into small pieces.
Step 3
Place the potatoes in a bowl, add the sausages, chopped tomatoes, and cucumbers, and sliced green onions.
Step 4
Mix the sun-dried tomato paste with olive oil and vinegar.
Step 5
Serve the salad on plates and drizzle with the dressing.
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