VEGAN
Young Potatoes with Dill
0
0
⏳ Time
40 minutes
🥕 Ingredients
3
🍽️ Servings
1
Description
Young Potatoes with Dill
Ingredients
- Young Potatoes - 12.3 oz
- Dill - 0.2 oz
- Svan Salt - 0.2 oz
Step by Step guide
Step 1
Wash the potatoes, leaving the skin on.
Step 2
Fry in a large amount of vegetable oil until golden brown.
Step 3
Then place on paper towels to drain excess oil.
Step 4
Sprinkle with Svan salt and dill.
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