Zucchini Baked with Cheese
⏳ Time
40 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Zucchini baked with cheese
Ingredients
- Courgette - 3 pieces
- Sour Cream - 4 spoons
- Mustard Greens - 1 tablespoon
- Chicken Egg - 2 pieces
- Grated Pecorino Pepato Cheese - 10 teaspoons
- Dill - to taste
- Salt - to taste
- Parsley - to taste
- Spices - to taste
Step by Step guide
Step 1
Cut the zucchini into cubes.
Step 2
Add finely chopped dill and parsley to them.
Step 3
Season with salt and add spices.
Step 4
Mix the sour cream with the prepared mustard (4 tablespoons of sour cream + 1 tablespoon of mustard).
Step 5
Add 5 tablespoons of grated cheese and 2 eggs, season with salt to taste, and mix everything together.
Step 6
Place the sliced zucchini in a baking dish, then spread the egg, sour cream, and cheese mixture evenly on top.
Step 7
Sprinkle with grated cheese (4–5 tablespoons) on top.
Step 8
You can repeat the layers. Bake in the oven for 35–40 minutes until a golden crust forms on the surface.
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