VEGETARIAN
Zucchini Pasta
0
0
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Zucchini Pasta
Ingredients
- Courgette - 17.6 oz
- Coconut Liqueur - 2 fl oz
- Garlic - 1.1 oz
- Carrot - 3.5 oz
- Olive Oil - 1 tablespoon
- Mixed Ground Peppers - to taste
- Ocean salt - to taste
- Turmeric - 1 teaspoon
Step by Step guide
Step 1
Grate the carrot using a coarse grater.
Step 2
Grate the zucchini using a special grater to make noodles.
Step 3
Peel the garlic.
Step 4
Heat the olive oil in a skillet.
Step 5
Add the carrot. Sauté on high heat for 2–3 minutes.
Step 6
Crush the garlic using a press.
Step 7
Add the zucchini.
Step 8
Season with turmeric.
Step 9
Salt and pepper to taste. Stir. Reduce the heat to medium.
Step 10
After 5 minutes, add the cream and stir. Cook for another 5 minutes.
Step 11
Serve on a plate.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.