Zucchini Stew with Chicken Breast
0
0
⏳ Time
25 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Zucchini Stew with Chicken Breast
Ingredients
- Skin-On Chicken Breasts - 1 piece
- Celery stalk - 2 pieces
- Sweet Red Onion - 1 piece
- Vegetable Oil - to taste
- Yakiniku sauce - to taste
- Rice Vinegar for Sushi - to taste
- Courgette - 4 lbs
Step by Step guide
Step 1
Cut the zucchini into cubes and place them at the bottom of the pot.
Step 2
Add the chopped celery and onion.
Step 3
Add a glass of boiled water and oil. Simmer covered for 10 minutes.
Step 4
Cut the chicken breast and add it to the pot. Simmer for 10 minutes.
Step 5
Mix the teriyaki sauce with rice vinegar and pour it into the pot.
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