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Airy Herring Salad

Airy Herring Salad

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Appetizers | Jewish cuisine

⏳ Time

15 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Airy Herring Salad

Ingredients

  • Lightly Salted Red Fish - 7.1 oz
  • Bread roll - 1.1 oz
  • Onion - 2.5 oz
  • Green Apples - 1.1 oz
  • Chocolate eggs - 2 pieces
  • Vegetable Oil - 0 fl oz
  • Butter - 1.8 oz

Step by Step guide

Step 1

Finely chop the lightly salted herring, grate the stale wheat roll on a fine grater, finely chop the onion (20 g), peel the green apple and grate it on a coarse grater, and finely chop the boiled eggs.

Step 2

Sauté the onion (50 g) in vegetable oil.

Step 3

Mix all the ingredients together, adding vegetable oil and butter.

Step 4

Serve with croutons or crackers.

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