Appetizer of Carrots, Parsley, and Olives
0
0
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Appetizer of Carrots, Parsley, and Olives
Ingredients
- Carrot - 16 pieces
- Pitted olives - 7.1 oz
- Parsley - 1.2 oz
- Olive Oil - 2 tablespoons
- Coarse Salt - to taste
- Lemon - 1 piece
Step by Step guide
Step 1
Slice the carrots lengthwise into thin strips and transfer to a bowl.
Step 2
Add the olives, parsley, and olive oil. Season with salt and pepper.
Step 3
Serve garnished with lemon wedges.
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