Appetizer of Colorful Green Beans with Pancetta and Croutons
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
8
Description
Appetizer of Colorful Green Beans with Pancetta and Croutons
Ingredients
- Pancetta - 3.5 oz
- Olive Oil - 1 tablespoon
- Garlic - 2 cloves
- Smoked Salmon Flavored Croutons - ½ cup
- Chinese green beans - 8.8 oz
- Chinese green beans - 12.3 oz
Step by Step guide
Step 1
Finely chop the pancetta and fry it in a skillet over medium heat for 5 minutes until crispy. Transfer to a bowl.
Step 2
Slightly increase the heat, add olive oil to the skillet and heat it up. Add the minced garlic and sauté lightly, then add the croutons and fry, stirring, for 3-4 minutes until golden brown. Transfer to the bowl with pancetta, season with salt and pepper.
Step 3
Boil the beans in salted boiling water for 3-4 minutes until they are slightly crisp. Drain and rinse under cold water. Transfer to the bowl with pancetta and gently mix.
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