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Apple and Blackcurrant Tea with Honey and Cinnamon

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Beverages | Russian cuisine

⏳ Time

15 minutes

🥕 Ingredients

4

🍽️ Servings

1

Description

Apple and Blackcurrant Tea with Honey and Cinnamon

Ingredients

  • Apple - 2 pieces
  • Blackcurrant liqueur - 0 fl oz
  • Honey - 1 teaspoon
  • Cinnamon - 1 piece

Step by Step guide

Step 1

Thaw the blackcurrants. Wash the apples, cut them, and remove the core.

Step 2

Juice the apples and blackcurrants, pour into a small pot, and heat without bringing to a boil.

Step 3

Scald the teapot and add honey and cinnamon. Fill with boiling water to 1/3, cover with a lid, and let sit for a few minutes.

Step 4

Pour in the warmed juice and let the tea steep.

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