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Apricot Frappe with Ice Cream

Apricot Frappe with Ice Cream

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Beverages | French cuisine

⏳ Time

1 hour 15 minutes

🥕 Ingredients

5

🍽️ Servings

3

Description

Apricot frappe with ice cream

Ingredients

  • Vanilla Ice Cream - 3.5 oz
  • Milk - 2 fl oz
  • Condensed Milk - 2.1 oz
  • Brandy - 4 fl oz
  • Apricot Urbech - 3 fl oz

Step by Step guide

Step 1

Combine the ice cream with the milk. Add the condensed milk, brandy, and apricot nectar. Blend in a blender.

Step 2

Place the cocktail in the refrigerator for 1 hour.

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