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Avocado Stuffed with Tomatoes and Feta

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Appetizers | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

You can drizzle olive oil on top.

Ingredients

  • Avocado - 1 piece
  • Potato - 1 piece
  • Meyer Lemon Juice - 1 tablespoon
  • Chopped Green Onions - 1 teaspoon
  • Feta cheese - 1 tablespoon
  • Shelled pumpkin seeds - 2 teaspoons
  • Coarse Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Cut the avocado in half and remove the pit.

Step 2

In a small bowl, mix the diced tomato, crumbled feta, lemon juice, green onion, and pumpkin seeds. Spoon the mixture onto the avocado halves. Season with salt and pepper.

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