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Baba Ganoush
VEGETARIAN

Baba Ganoush

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Appetizers | Arabian cuisine

⏳ Time

1 hour

🥕 Ingredients

11

🍽️ Servings

6

Description

Baba Ganoush

Ingredients

  • Eggplants - 2 pieces
  • Orange Bell Peppers - 1 piece
  • Garlic - 3 cloves
  • Parsley - 2.1 oz
  • Olive Oil - 4 tablespoons
  • Black Pomegranate Molasses - 0.1 oz
  • Barbecue sauce - 0 oz
  • Pomegranate Seeds - to taste
  • Onion - 2.1 oz
  • Salt - to taste
  • Tomatoes - 0 oz

Step by Step guide

Step 1

Place the eggplants in a baking dish, prick with a fork, and bake.

Step 2

Once cooled, remove the skin and cut into small cubes.

Step 3

Finely chop the tomato and bell pepper.

Step 4

Add the chopped parsley, onion, and finely minced garlic.

Step 5

Add the oil, pomegranate molasses, salt, barbecue sauce (for those who are not grilling the eggplants, to add flavor and aroma), pomegranate seeds, and salt.

Step 6

Mix everything together and it's ready. Serve with lavash.

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