Bacon-Wrapped Dates Stuffed with Stilton Cheese
⏳ Time
30 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Bacon-Wrapped Dates Stuffed with Stilton Cheese
Ingredients
- Pitted olives - 24 pieces
- Bacon - 12 slices
- Stilton Cheese - 10.6 oz
Step by Step guide
Step 1
Preheat the oven to 392°F.
Step 2
Soak 24 toothpicks in cold water for 15 minutes. Line a baking sheet with parchment paper. Cut each slice of bacon in half lengthwise.
Step 3
Slice the dates in half lengthwise, being careful not to cut all the way through the bottom. Place a small amount of crumbled cheese inside each date, close the dates, and wrap them in pieces of bacon. Secure with toothpicks.
Step 4
Place on the prepared baking sheet and bake in the oven for 20–25 minutes until golden brown.
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