
Baked Brie with Berries
⏳ Time
12 minutes
🥕 Ingredients
12
🍽️ Servings
1
Description
Baked Brie with Berries
Ingredients
- Brie cheese - 4.4 oz
- Frozen black currant puree - 1.1 oz
- Red Currant - 0.4 oz
- Fresh Berries - 1.1 oz
- Herbes de Provence - 1 teaspoon
- Olive Oil - 1 teaspoon
- Thyme - 1 sprig
- Rosemary - 1 sprig
- Swiss chard leaves - 0.4 oz
- Arugula - 0.4 oz
- Fresh basil leaves - 0.4 oz
- White Balsamic Cream - 1 teaspoon
Step by Step guide
Step 1
Line a baking dish with foil.
Step 2
Place the cheese inside and make shallow cuts on top.
Step 3
Season with herbes de Provence.
Step 4
Add the oil.
Step 5
Sprinkle with berries.
Step 6
Top with sprigs of thyme and rosemary.
Step 7
Bake in a preheated oven at 356°F for 10 minutes.
Step 8
Arrange the greens on a plate.
Step 9
Once ready, remove the dish from the oven. Take out the sprigs.
Step 10
Carefully transfer the cheese onto the greens and drizzle with balsamic glaze.
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