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Baked Camembert with Garlic

Baked Camembert with Garlic

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Appetizers | French cuisine

⏳ Time

25 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

You can sprinkle with chili pepper or Provençal herbs. Serve with your favorite bread and a glass of wine.

Ingredients

  • Camembert cheese - 8.8 oz
  • Garlic - 1 clove
  • Ocean salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Preheat the oven to 392°F.

Step 2

Slice the garlic into thin slices.

Step 3

Cut the top off the Camembert, then insert the garlic slices into the cheese (to taste).

Step 4

Sprinkle a little sea salt and ground black pepper on top.

Step 5

Place in the oven on a baking tray and bake for 15–20 minutes, or until the top starts to turn golden.

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