Baked Mushrooms
0
0
⏳ Time
1 hour 10 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Baked Mushrooms
Ingredients
- Aspen mushrooms - 28.2 oz
- Fat - 1.4 oz
- Onion - 1.8 oz
- Sour Cream - 3.5 oz
- Cheese Spread - 2.1 oz
- Butter - 1.1 oz
- White bread - 0.7 oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Clean the mushrooms, wash them, cut the large ones, and leave the small ones whole. Sauté until cooked with fat, onion, and 100 ml of water.
Step 2
Reduce the sauce, add salt and pepper to the mushrooms, and mix. Place in a baking dish, pour with sour cream, sprinkle with grated cheese mixed with sautéed grated bread, drizzle with butter, place in the oven, and bake.
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