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Baked Potato Halves with Parsley Leaves

Baked Potato Halves with Parsley Leaves

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Appetizers | World cuisine

⏳ Time

35 minutes

🥕 Ingredients

3

🍽️ Servings

8

Description

Baked potato halves with parsley leaves

Ingredients

  • Butter - 6 tablespoons
  • New Potatoes - 4 lbs
  • Parsley - 1 bunch

Step by Step guide

Step 1

Preheat the oven to 446°F.

Step 2

Place the softened butter in a small baking dish, or 2 small ones, and grease well.

Step 3

The potatoes should be small, about 12 pieces. Place them on a work surface and cut them in half lengthwise. Place a parsley leaf on each cut side and sprinkle with salt on top.

Step 4

Place the potatoes cut side down in the prepared dish, sprinkle with salt again, and bake for about 35 minutes until golden brown.

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