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Baked Pumpkin

Baked Pumpkin

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Appetizers | European cuisine

⏳ Time

20 minutes

🥕 Ingredients

3

🍽️ Servings

3

Description

Baked pumpkin is a delicious and healthy dish that can be served as a side or a main course. To prepare it, cut the pumpkin in half, scoop out the seeds, and season the flesh with olive oil, salt, and pepper. Place it in a preheated oven and bake until tender. For added flavor, you can sprinkle some herbs or cheese before serving. This dish is perfect for autumn gatherings or as a comforting meal any time of the year.

Ingredients

  • Pumpkin - 1 piece
  • Butter - 7.1 oz
  • Coarse Salt - a pinch

Step by Step guide

Step 1

Peel the pumpkin, remove the seeds, and cut it into wedges about 2–3 cm thick.

Step 2

Grease a baking sheet with butter and arrange the pumpkin wedges on it.

Step 3

Spread the remaining butter over the pumpkin.

Step 4

Sprinkle with coarse salt.

Step 5

Bake in the oven for 20 minutes at a temperature of 428°F.

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