Basel Toasts with Cherries
0
0
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Basel Toasts with Cherries
Ingredients
- White bread - 12 pieces
- Butter - 3 tablespoons
- Marinated cherries - 26.5 oz
- Sugar - 3 tablespoons
- Cinnamon - to taste
Step by Step guide
Step 1
Toast 12 pieces of white bread on both sides in boiling butter, then place on a plate.
Step 2
Put the cherries in a saucepan, mix with sugar, and let sit for half an hour. Then drain the juice into a separate container, bring to a boil, adding sugar. It should turn into a thick syrup.
Step 3
Place the cherries on the slices of bread just before serving, drizzle with cooled syrup, and sprinkle with sugar and cinnamon.
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