
Basil Lemonade
⏳ Time
10 minutes
🥕 Ingredients
4
🍽️ Servings
8
Description
Basil Lemonade
Ingredients
- Sugar - 7.1 oz
- Fresh basil leaves - 7.1 oz
- "Citro Lemonade" - 2 qt
- Fresh basil leaves - 8 pieces
Step by Step guide
Step 1
In a saucepan over medium heat, bring sugar and 350 ml of cold water to a boil. Cook without stirring until the sugar dissolves and the mixture thickens slightly, about 5 minutes. Remove from heat and add the basil leaves. Stir and let cool to room temperature. Strain the syrup.
Step 2
In 8 tall glasses filled with ice, add 2-3 tablespoons of syrup and fill to the top with lemonade. Garnish with basil sprigs and serve.
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