BBQ Chicken Legs
0
0
⏳ Time
25 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
BBQ Chicken Legs
Ingredients
- Chicken bones - 8 pieces
- Orange juice concentrate - 3 fl oz
- Meyer Lemon Juice - 1 fl oz
- Citrus Zest Mix - 1 teaspoon
- Scallions - 1 bunch
- Salt - to taste
- Vegetable Oil - 1 tablespoon
Step by Step guide
Step 1
Rinse the chicken legs and pat dry with a paper towel. Remove excess fat from the chicken legs and pierce them with a knife in the thickest part. Marinate the legs overnight. For the marinade, mix the orange juice, lemon juice, zest, vegetable oil, green onions, and salt.
Step 2
Prepare and preheat the barbecue. Grill on a hot rack for 15-20 minutes, constantly brushing the chicken legs with the marinade.
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