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Bean Soup with Noodles

Bean Soup with Noodles

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Soups | Tajikistan cuisine

⏳ Time

40 minutes + 4 hours

🥕 Ingredients

7

🍽️ Servings

2

Description

Bean Soup with Noodles

Ingredients

  • Onion - 1 piece
  • Chicken Broth - 21 fl oz
  • Udon Noodles - 3.5 oz
  • Salt - to taste
  • Vegetable Oil - 2 tablespoons
  • Parsley - to taste
  • Beans - 7.9 oz

Step by Step guide

Step 1

Soak the sorted and washed beans in cold water for 3-4 hours.

Step 2

Then drain the water, add the beans to the broth or cold water, and cook until soft.

Step 3

Add the sautéed onion with oil, salt, pepper, add the noodles, and cook for another 20 minutes.

Step 4

When serving, sprinkle the soup with parsley.

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