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Beef Burrito

Beef Burrito

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Sandwiches | Mexican cuisine

⏳ Time

40 minutes

🥕 Ingredients

11

🍽️ Servings

12

Description

Beef Burrito

Ingredients

  • Lean Beef - 21.2 oz
  • Sweet Red Onion - 1 piece
  • Canned Corn - 7.1 oz
  • Ground Dried Garlic - a pinch
  • Barbecue sauce - 3.5 oz
  • Canned Baby Beets - 8.8 oz
  • Tortillas - 12 pieces
  • Cheshire Cheese - 14.1 oz
  • Sour Cream - 3.5 oz
  • Olive Oil - 2 spoons
  • Orange Bell Peppers - 2 pieces

Step by Step guide

Step 1

In a large pot, sauté the onion and ground meat in olive oil.

Step 2

As soon as the minced meat is browned, add finely chopped bell pepper, canned corn, and beans.

Step 3

Season with salt and pepper, drizzle with barbecue sauce, and add dried garlic and grated cheddar cheese.

Step 4

Sprinkle the tortillas with cheddar cheese, layer the filling on top, and fold them up.

Step 5

Grill the burrito in a skillet and serve it with guacamole, salsa, and sour cream.

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