Beef Liver Pancakes
0
0
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Beef Liver Pancakes
Ingredients
- Beef Kidneys - 17.6 oz
- Onion - 1 head
- Chicken Egg - 1 piece
- Salt - a pinch
- Ground Black Pepper - a pinch
- Wheat Flour - 0.9 oz
- Activated Baking Soda - a pinch
Step by Step guide
Step 1
Pass the liver and onion through a meat grinder, then add the egg, salt, pepper, baking soda, and flour. The consistency should be like thick pancakes.
Step 2
Spoon the batter onto a frying pan with hot oil.
Step 3
Fry on both sides for 5 minutes. Enjoy your meal!
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