Beetroot Soup with Kefir
0
0
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Beetroot Soup with Kefir
Ingredients
- Beetroot - 12.3 oz
- Cucumbers - 12.3 oz
- Kefir - 1 qt
- Dill - 1.1 oz
- Scallions - 1.1 oz
- Garlic - 2 cloves
- Salt - ½ teaspoon
Step by Step guide
Step 1
Grate the cucumber on a coarse grater. If the skin is bitter, remove it beforehand.
Step 2
Peel the raw young beetroot and grate it on a fine grater.
Step 3
Combine the cucumbers and beetroot in a large bowl or pot, add kefir and finely chopped herbs.
Step 4
Add salt and very finely chopped garlic.
Step 5
Mix well, add a little cold water, check for salt, and serve, garnished with herbs.
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