
Berry Soup
⏳ Time
15 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Just tossing raspberries into milk is an experience like no other, but if you make a delicate broth from the milk and use a variety of berries, it becomes something truly special.
Ingredients
- Honey - 1½ spoons
- Vanilla Pod - 1 piece
- Donut Peaches - 3.5 oz
- Milk - 17 fl oz
- Strawberry - 3.5 oz
- Grapefruits - 3.5 oz
- Blackberry - 3.5 oz
- Oreo Cookies - 2 pieces
- Mint - 2 stalks
- Raspberry leaves - 3.5 oz
Step by Step guide
Step 1
Crumble the oatmeal cookies into a skillet, add 0.5 tablespoons of honey, and cook over high heat, stirring constantly, until clumps form — about 2 minutes.
Step 2
Add a tablespoon of honey and vanilla seeds to the milk, and whisk to combine.
Step 3
Cut the peaches into small wedges and halve the strawberries (large berries can be quartered). Arrange them on plates along with grapes, raspberries, and blackberries.
Step 4
Pour the berries with milk, sprinkle with oat-honey crumble, and garnish with mint.
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