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Blue Cheese Dip with Cayenne Pepper

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Appetizers | French cuisine

⏳ Time

5 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Serve with crackers, toasted bread, or grilled meat.

Ingredients

  • 10% cream - 6 tablespoons
  • Blue Cheese - 2.5 oz
  • 9% Vinegar - 1 tablespoon
  • Cayenne Pepper - ¼ teaspoon

Step by Step guide

Step 1

In a small bowl or blender, mix the sour cream, blue cheese, vinegar, and cayenne pepper until smooth.

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