Borscht Broth
0
0
⏳ Time
1 hour
🥕 Ingredients
4
🍽️ Servings
6
Description
Recipe for <a href="https://eda.ru/recepty/bulony/myasnoy-bulon-s-ovoschami-21625">meat broth</a>.
Ingredients
- Beetroot - 8.8 oz
- Chicken Broth - 2 qt
- Vinegar essence - 2.5 tablespoons
- Sugar - 1 tablespoon
Step by Step guide
Step 1
In a clear broth (beef, chicken, or game), add thin slices of peeled red beetroot, vinegar, and a little sugar 10-15 minutes before cooking is finished.
Step 2
Strain the finished borscht broth and pour it into soup bowls.
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