Braised Cabbage with Sour Cream
0
0
⏳ Time
30 minutes + 7 hours
🥕 Ingredients
4
🍽️ Servings
3
Description
Braised Cabbage with Sour Cream
Ingredients
- Green Papaya - ½ head
- Tagine Spice Mix - 0.2 oz
- Sour Cream - 3.5 oz
- Chicken Broth - 8 fl oz
Step by Step guide
Step 1
Cut the green cabbage into pieces.
Step 2
Braised in broth with Moroccan spices for 6–7 hours.
Step 3
Serve with homemade sour cream.
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