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Braised Forest Mushrooms

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Appetizers | Russian cuisine

⏳ Time

40 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Braised Forest Mushrooms

Ingredients

  • Aspen mushrooms - 14.1 oz
  • Water - to taste
  • Butter - to taste
  • Salt - to taste

Step by Step guide

Step 1

Cook the mushrooms for 10 minutes uncovered over medium heat.

Step 2

Drain the water and rinse the mushrooms using a colander.

Step 3

Add butter to the skillet and sauté for 5 minutes with a lid on.

Step 4

Add enough water to cover the mushrooms, cover with a lid, and braise for 30 minutes. Season with salt to taste.

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