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Bread Soup with Apples

Bread Soup with Apples

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Broths | Lithuanian cuisine

⏳ Time

30 minutes

🥕 Ingredients

7

🍽️ Servings

9

Description

Bread Soup with Apples

Ingredients

  • Croutons - 7.9 oz
  • Water - 1 qt
  • Sugar - 1 cup
  • Apple - 5.5 pieces
  • Citrus Zest Mix - 2 teaspoons
  • Ground clove - 3 pieces
  • Cream - 4 fl oz

Step by Step guide

Step 1

Soak the croutons in 1 liter of water for a short time, then cook them together with finely chopped apples.

Step 2

Pass the resulting bread-apple mixture through a strainer.

Step 3

Add sugar and spices, simmer without bringing to a boil.

Step 4

Serve with whipped cream.

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