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Breaded Eggplants

Breaded Eggplants

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Appetizers | Russian cuisine

⏳ Time

15 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Breaded Eggplants

Ingredients

  • Eggplants - 2 pieces
  • Chicken Egg - 1 piece
  • Wheat Flour - 3.5 oz
  • Olive Oil - 2 tablespoons

Step by Step guide

Step 1

Slice the eggplants into 0.5 cm thick rounds and sprinkle with salt.

Step 2

Beat the egg, dip the eggplant in the egg, coat in flour, and fry in heated oil.

Step 3

Serve hot.

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