
LOW CALORIE
Broccoli with Parsley and Butter
0
0
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Broccoli with Parsley and Butter
Ingredients
- Broccoli - 24.7 oz
- Butter - 2 tablespoons
- Parsley - 0.7 oz
- Champagne Vinegar - 1 teaspoon
- Coarse Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Divide the broccoli into florets and steam until tender for 6–8 minutes. Drain and transfer to a bowl.
Step 2
Add the softened butter, parsley, and vinegar. Season with salt and pepper, and mix well.
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