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Broccoli with Parsley and Butter
LOW CALORIE

Broccoli with Parsley and Butter

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Appetizers | French cuisine

⏳ Time

30 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Broccoli with Parsley and Butter

Ingredients

  • Broccoli - 24.7 oz
  • Butter - 2 tablespoons
  • Parsley - 0.7 oz
  • Champagne Vinegar - 1 teaspoon
  • Coarse Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Divide the broccoli into florets and steam until tender for 6–8 minutes. Drain and transfer to a bowl.

Step 2

Add the softened butter, parsley, and vinegar. Season with salt and pepper, and mix well.

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