Bruschetta with Ground Meat and Vegetables
0
0
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Bruschetta with Ground Meat and Vegetables
Ingredients
- Bun - 1 piece
- Lean Beef - 7.1 oz
- Courgette - 1 piece
- Parsley - to taste
- Mayonnaise - to taste
- Potato - 1 piece
- Dill - to taste
- Ground Black Pepper - a pinch
Step by Step guide
Step 1
Pre-cook the ground meat.
Step 2
Toast the bun (without oil) until a crust forms.
Step 3
Slice the cucumber and tomato, mix them in a salad and dress with mayonnaise.
Step 4
Place the resulting salad on the bun and then sprinkle with herbs.
Step 5
Add the ground meat and sprinkle with pepper (to your liking).
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