Bruschetta with Tomatoes and Mozzarella
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0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
9
Description
Bruschetta with tomatoes and mozzarella
Ingredients
- French Baguette - 1 piece
- Melted Cheese - 2 pieces
- Tomatoes - 6 pieces
- Basil - 1 bunch
- Olive Oil - 7 teaspoons
- Garlic - 1 clove
- Ground Black Pepper - to taste
- Salt - to taste
Step by Step guide
Step 1
Toast the baguette slices in olive oil until golden brown, or grill them in a toaster. Arrange on a plate and spread each slice with garlic.
Step 2
In a separate bowl, dice the tomatoes and fresh basil, then add olive oil, salt, and black pepper.
Step 3
Next, arrange slices of mozzarella on the aromatic bread, then top with a mixture of tomatoes and basil, and garnish the bruschetta with fresh basil sprigs.
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