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Bruschetta with Unagrande Mozzarella and Tomatoes

Bruschetta with Unagrande Mozzarella and Tomatoes

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Appetizers | European cuisine

⏳ Time

10 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Bruschetta with Unagrande Mozzarella and Tomatoes

Ingredients

  • Mascarpone Cheese Unagrande - 4.4 oz
  • Ciabatta - 4 pieces
  • Tomatoes - 1 piece
  • Olive Oil - 1 fl oz
  • Dill - to taste

Step by Step guide

Step 1

Prepare a tomato concasse by dicing the tomatoes into small cubes (about 0.5 cm). Add a little olive oil, salt, pepper, and mix.

Step 2

Slice the ciabatta and toast it on a grill or in the oven.

Step 3

Cut the mozzarella into thin elongated strips.

Step 4

Place the concasse on the hot toast. Layer the thin mozzarella slices overlapping each other.

Step 5

Add a few drops of balsamic sauce and garnish with sprigs of fresh herbs.

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