Bruschetta with Vegetables and Herbs
0
0
⏳ Time
5 minutes
🥕 Ingredients
7
🍽️ Servings
1
Description
Bruschetta with Vegetables and Herbs
Ingredients
- Ciabatta - 1 piece
- Sour Cream - 1½ tablespoons
- Courgette - 1 piece
- Radish - 2 pieces
- Cress salad - 6 stems
- Dijon Mustard - 1 teaspoon
- Garlic - 1 piece
Step by Step guide
Step 1
Toast the bread in a dry hot skillet until golden brown.
Step 2
Peel the cucumber and cut it into thin strips. Add salt.
Step 3
Slice the radish into thin slices.
Step 4
Chop the herbs finely.
Step 5
Spread sour cream on the bread.
Step 6
Then add the mustard.
Step 7
Finely chop the garlic.
Step 8
Distribute it on the bruschetta.
Step 9
Top with cucumber.
Step 10
Then add the herbs.
Step 11
Place the radish on top and serve.
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