Cabbage Rolls with Fresh Lettuce Leaves and Cheese
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0
⏳ Time
25 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
You can add a couple of crushed garlic cloves to the filling for a more piquant flavor! Personally, I do! You can roll up these little cabbage rolls and put them in the refrigerator. The next day, they'll be a delightful surprise!
Ingredients
- Green Butter - 1 bunch
- Walnuts - 2.3 oz
- Hard Cheese - 7.1 oz
- Herbs - 2 bunches
- Salt - to taste
- Mayonnaise - 1 tablespoon
- Garlic - 2 cloves
Step by Step guide
Step 1
Grate the cheese, chop the walnuts, cut the herbs, and mix everything with mayonnaise — the filling is ready.
Step 2
Now, place a spoonful of filling on each washed and dried lettuce leaf and roll them up like cabbage rolls or pancakes.
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