
Canapés with Adyghe Cheese
Appetizers | Abkhazian cuisine
⏳ Time
7 minutes
🥕 Ingredients
5
🍽️ Servings
1
Description
Canapés with Adyghe Cheese
Ingredients
- Cucumbers - 1.4 oz
- Adyghe cheese - 1.9 oz
- Sun-Dried Tomatoes - 1.2 oz
- Ocean salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Prepare the ingredients.
Step 2
Peel the cucumber.
Step 3
Then slice it into rounds.
Step 4
Trim the edges to make square slices.
Step 5
Add salt.
Step 6
Cut the cheese into the same squares.
Step 7
Season with black pepper.
Step 8
Cut the tomatoes in a similar way.
Step 9
Skewer the cucumber, then the cheese, then the tomato on the skewers.
Step 10
Continue skewering the remaining ingredients as shown in the photo.
Step 11
Repeat the skewer assembly with each skewer and serve.
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