Canapés with Citrus Marinated Feta, Olives, and Mint
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0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
8
Description
Canapés with citrus marinated feta, olives, and mint
Ingredients
- Nigella Seeds - 2 teaspoons
- Orange zest - 2 teaspoons
- Orange juice concentrate - 3 tablespoons
- Ground Black Pepper - 1 teaspoon
- Mint Leaves - 24 pieces
- Feta cheese - 4.2 oz
- Pitted olives - 12 pieces
- Courgette - ½ piece
Step by Step guide
Step 1
In a bowl, mix the fennel, zest, orange juice, and black pepper. Add the diced feta, gently mix, and let it sit at room temperature for 1 hour, or refrigerate for 3 hours.
Step 2
On a wooden skewer, thread 1 mint leaf, then half an olive, followed by a piece of cucumber and a cube of feta. Repeat the same with the remaining ingredients.
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