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Canapés with Spicy Feta and Olives

Canapés with Spicy Feta and Olives

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Appetizers | Greek cuisine

⏳ Time

15 minutes

🥕 Ingredients

7

🍽️ Servings

20

Description

Canapés with spicy feta and olives

Ingredients

  • Feta cheese - 7.1 oz
  • Oregano - 0.4 oz
  • Parsley - 0.5 oz
  • Olives stuffed with lemon - 20 pieces
  • Marinated cherries - 20 pieces
  • Ground Black Pepper - to taste
  • Spices - to taste

Step by Step guide

Step 1 Image

Step 1

Prepare all the ingredients.

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Step 10

Serve the canapés with spicy feta, tomato, and olives at the festive table.

Step 2 Image

Step 2

Wash and dry the cherry tomatoes.

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Step 3

Pat the olives dry with paper towels and remove the pits if necessary.

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Step 4

Finely chop the parsley.

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Step 5

Mix the parsley, oregano, and black pepper.

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Step 6

Coat the feta in the spice mixture.

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Step 7

Skewer the olive.

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Step 8

Next, pierce the cherry tomato.

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Step 9

Next, thread the feta.

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