
Canned Fish Soup
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Canned Fish Soup
Ingredients
- Canned cod liver - 1 can
- Potato - 17.6 oz
- Onion - 1 piece
- Salt - to taste
- Carrot - 1 piece
- Green peppercorns - to taste
- Water - 67 fl oz
- Vegetable Oil - 1 tablespoon
Step by Step guide
Step 1
Cook a vegetable soup (potato soup, pickle soup, or sauerkraut soup) in water.
Step 2
After that, add the canned fish and bring the soup to a boil.
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