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Canned Sardine Soup

Canned Sardine Soup

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Soups | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

10

🍽️ Servings

4

Description

Canned Sardine Soup

Ingredients

  • Canned Mackerel in Oil - 1 can
  • Potato - 2 pieces
  • Rice - 3 spoons
  • Tomatoes - 1 piece
  • Carrot - ½ pieces
  • Onion - 1 piece
  • Herbs - to taste
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Water - 1 qt

Step by Step guide

Step 1

Peel the potatoes, chop them, and bring them to a boil.

Step 2

After 10 minutes, add the rice.

Step 3

While everything is boiling, prepare the sauté: onion, carrot, and tomato.

Step 4

25 minutes after the potatoes start boiling, add the canned goods and the sautéed mixture along with spices to taste (I add coriander), and let it simmer for 5-7 minutes. The soup is ready!

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