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Carrots Roasted in Honey
VEGAN

Carrots Roasted in Honey

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Appetizers | World cuisine

⏳ Time

25 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Carrots roasted in honey

Ingredients

  • Carrot - 4 bunches
  • Olive Oil - 2 tablespoons
  • Honey - 2 tablespoons
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Preheat the oven to 450°F.

Step 2

Cut the carrots into small diagonal pieces and place them in a pot of boiling salted water for 5 minutes. Drain and transfer to a bowl. Add oil, honey, salt, and pepper to taste. Mix well.

Step 3

Spread the carrots on a baking sheet in a single layer and roast for 25 minutes, stirring occasionally. Add salt and pepper to taste and transfer to a serving bowl.

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