VEGETARIAN
Catalan Gazpacho
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Catalan Gazpacho
Ingredients
- Black Tomatoes - 2 pieces
- Orange Bell Peppers - 1 piece
- Orange Bell Peppers - 1 piece
- Garlic - 2 cloves
- Parsley - ½ bunch
- Mayonnaise - 1 tablespoon
- Ground Black Pepper - to taste
- Salt - a pinch
Step by Step guide
Step 1
Cut the tomatoes and bell peppers into several pieces. Prepare the parsley and garlic for blending.
Step 2
Using an immersion blender, combine all the ingredients in a large bowl. Blend until smooth and frothy. Add 1 tablespoon of mayonnaise and continue blending.
Step 3
Taste the finished soup. It should be thick like puree (this can be achieved depending on the type of tomatoes used). Add ground black pepper.
Step 4
Serve with white croutons or baguette toast.
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