LOW CALORIE
Celery with Cheese
0
0
⏳ Time
1 hour 30 minutes
🥕 Ingredients
4
🍽️ Servings
6
Description
Celery with Cheese
Ingredients
- Salt - to taste
- Gruyère cheese - 3.5 oz
- Butter - 5.3 oz
- Celery salt - 6 pieces
Step by Step guide
Step 1
Cut the celery stalks 15 cm from the heart. Remove the outer leaves. Rinse well. Bring a large pot of salted water to a boil, add the celery hearts, cover, and cook for 1 hour. Remove them with a slotted spoon and let excess water drain.
Step 2
Place the celery in a baking dish, separating each heart with butter, and sprinkle with grated cheese. Bake for 15 minutes at 356°F until the cheese is golden brown. Serve immediately in the same dish.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.