Cevapi
0
0
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
6
Description
Cevapi is a Serbian kebab. It is a must to serve it in pita bread and with a creamy sauce.
Ingredients
- Lean Beef - 14.1 oz
- Pork Mince - 14.1 oz
- Onion - 3.5 oz
- Garlic - 3 cloves
- Paprika - 1½ spoons
- Ground Black Pepper - 1½ spoons
- Salt - 1½ spoons
- Activated Baking Soda - ¾ spoons
- Pita - 4 pieces
- Kaymak - 7.1 oz
Step by Step guide
Step 1
Prepare the necessary ingredients.
Step 10
Place the cooked cevapcici in pita bread. Serve with kaymak.
Step 2
Chop the onion.
Step 3
Chop the garlic.
Step 4
Add them to the minced meat.
Step 5
Add paprika and baking soda.
Step 6
Add salt and pepper.
Step 7
Mix all the ingredients by hand.
Step 8
Roll the minced meat into small sausages, about 6-7 cm long.
Step 9
Grill or pan-sear on all sides until golden brown.
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