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Cheese and Ham Toasts

Cheese and Ham Toasts

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Sandwiches | French cuisine

⏳ Time

10 minutes

🥕 Ingredients

8

🍽️ Servings

2

Description

Cheese and Ham Toasts

Ingredients

  • Cheese Spread - 1 piece
  • Ham - 1 piece
  • Egg white - 1 piece
  • Milk - 1 fl oz
  • Breadcrumbs - 3.5 oz
  • Salt - a pinch
  • Vegetable Oil - 0 fl oz
  • White bread - 2 pieces

Step by Step guide

Step 1

Heat a frying pan on the stove.

Step 2

Combine the egg with the milk and a pinch of salt, whisking with a fork until smooth. While the pan heats up, prepare the toast.

Step 3

Place cheese and ham on one slice of bread, then cover with another slice of bread. Cut the resulting sandwich in half to make two triangles.

Step 4

Pour vegetable oil into the frying pan.

Step 5

Quickly dip the prepared toasts into the egg and milk mixture to avoid the bread becoming soggy, then coat in breadcrumbs.

Step 6

Fry the toasts on both sides in the heated oil.

Step 7

Serve the toasts hot, while they are still warm, and the cheese remains gooey, as kids like.

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