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Cheese Croquettes with Tomatoes

Cheese Croquettes with Tomatoes

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Appetizers | Greek cuisine

⏳ Time

30 minutes

🥕 Ingredients

5

🍽️ Servings

2

Description

Cheese croquettes with tomatoes

Ingredients

  • 50% Fat 'Lambert' Cheese - 7.1 oz
  • Sun-Dried Tomatoes - 3.5 oz
  • Breadcrumbs - 1.8 oz
  • Chocolate eggs - 2 pieces
  • Vegetable Oil - to taste

Step by Step guide

Step 1

Divide the tomatoes into ten parts.

Step 2

Grate the cheese on a fine grater, form ten balls, slightly flatten them, and stuff with tomatoes, achieving the most rounded appearance.

Step 3

Beat the eggs, dip the cheese balls in them, and coat with breadcrumbs.

Step 4

Fry in a large amount of vegetable oil until golden brown.

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