Cheese Potato Balls
0
0
⏳ Time
45 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Cheese potato balls
Ingredients
- Chicken Egg - 1 piece
- Breadcrumbs - 2.3 oz
- Mashed Potatoes - 13.2 oz
- Cheshire Cheese - 18 pieces
Step by Step guide
Step 1
Mix the potato with the egg, and add salt and pepper to taste. Take a spoonful of the mixture and wrap it around a cube of cheese, then roll it into a ball.
Step 2
Heat the oil in a pot.
Step 3
Coat each ball in breadcrumbs.
Step 4
Fry in hot oil until golden brown.
Step 5
Place the balls on a paper towel to remove excess fat. Serve hot with the sauce.
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